Tassel Ridge Winery presents Holiday Entertaining Ideas!

Take your holiday entertaining up a notch with simple yet elegant recipes that will wow your guests. Sip Candlelight Hot Apple Cider (a great drink for cold nights!) while Chef Frank shows you how to make Apple Bacon Stuffed Pork Loin, Zinfull Red Cranberry Sauce, and Autumn Apple Crisp à la Mode. Enjoy samples and take home recipe cards. From 1-3 pm. Advance prepaid, non-refundable reservations required by 3 pm on Friday, November 21. Contact the Winery at 641.672.WINE (9463). Price: $10 per person, plus tax—Harvest Club Member & 1 Guest Price: $5 per person, plus tax.