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Homebased Food Business Workshop Session 2 (Session 1 is September 14)

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Name: Homebased Food Business Workshop Session 2 (Session 1 is September 14)
Date: September 21, 2021
Time: 8:30 AM - 2:00 PM CDT
Website: Register Here
Event Description:
We are excited to bring you this two part series focusing on growing your homebased food business. 


Some aspects/talks will be more geared towards bakery. Sessions will take place September 14th and 21st.

Special thank you to Holly Hintz and Chelsea Smith for helping coordinate this wonderful event

September 14th - All Things Business
9-9:50 State Licensing with Julie Kraling State of Iowa Department of Inspections and Appeals
9:50-10 BREAK
10-10:50 Goal Setting/Group Activity with Christina Moffatt, Greater Des Moines Partnership, Small Business Owner
10:50-11 BREAK
11:00-11:30 Time Management with Alisa Woods, Sift N Sprinkle
11:30-12 LUNCH
12:00-12:50 Business Insurance, Deja & Nate Keppler, Allstate 
12:50-1 BREAK
1:00-1:50 Financial - Taxes, Pricing, Starting Books Off Correctly, Ashley Sly, CPA with MHCS

September 21, 2021 All Things Marketing
9:00-9:20 Goal Setting & Networking
9:20-10:10 Digital Marketing with Karla Walsh, Local and National Freelance Writer and Editor
10:10-10:20 BREAK
10:20-11:10 Social Media & Marketing, Emily Steele, Owner, Local Love 
11:10-11:20 BREAK
11:20-11:50 Interactive Food Photography with Sammy Mila, Culinary Specialist/Food Stylist
11:50-12:20 LUNCH
12:20-12:50 Local Sourcing,  Kristen Daily, Owner, Pie Birds Pies
12:50-1:00 BREAK
1:00-1:50 Biz to Biz Panel 
Date/Time Information:
September 14, 2021 9:00 A.M. - 2:00 P.M.
September 21, 2021 9:00 A.M. - 2:00 P.M.
VIRTUAL - $20 per person includes both classes on September 14th and 21st.
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